Try easy KITTENCAL'S RESTAURANT-STYLE CHINESE SWEET AND SOUR SAUCE Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?2 cup ketchup 1 teaspoon regular soy sauce 1?3 cup white vinegar 1?2 cup brown sugar, lightly packed 1 cup white sugar (can reduce a 2-3 tablespoons for a less sweeter taste) 3?4 cup cold water (or can use unsweetened pineapple juice or half each, I prefer the pineapple juice) 3 tablespoons cornstarch (for a thinner sauce reduce to 2 tablespoons, if you want an very thick sauce use 4 tablespoons)
DIRECTIONS
In a saucepan combine the first 5 ingredients until combined. In a cup or bowl whisk the cold water with cornstarch or pineapple juice until smooth and combined, then whisk in ketchup mixture; bring to a boil stirring or whisking constantly over medium-high heat until bubbly and thickened (the sauce will continue to thicken more while simmering). Cool slightly and use immediately or refrigerate.
by: Kittencalrecipezazz
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